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Creamy guacamole base, with octopus, cooked in the oven charcoal.

200 g. potatoes, dipped in sweet tomato sauce and alioli. If you eat one, you can’t stop!

Our favorite. Four large croquetas with ham and alioli. *1 piece $70

Warm corncake served with creamy whiskey ganache and chocolate ice cream.

Chocolate coulant bisquit, chocolate ganache, vainilla creamand cherry sorbet.

Caramelised puff pastry, vanilla cream, salty toffe,mixed red fruits and berries sorbet.