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EN Tapioca de Coco

Creamy tapioca cooked in coconut milk with red fruits and mixed seeds.

EN Guacamole Cuina

Molcajete with creamy guacamole, panela cheese, chicarron and tortillas chips.

EN Molcajete Guacamole

Creamy guacamole base, with octopus, cooked in the oven charcoal.

EN Patatas Bravas

200 g. potatoes, dipped in sweet tomato sauce and alioli. If you eat one, you can’t stop!

EN Croquetas jamon

Our favorite. Four large croquetas with ham and alioli. *1 piece $70

EN Postre de elote

Warm corncake served with creamy whiskey ganache and chocolate ice cream.

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